Chlorine

Learn what you need to know about chlorine.

Also known as: Cl, Cl2, Dichlorine, Bleach

Do not mix household bleach with acid-containing or ammonia-containing cleaners.

Dangerous levels of a very harmful gas can be released.

What is chlorine?

Chlorine is a naturally occurring and highly reactive greenish-yellow gas with a strong, choking odor. It is a very corrosive, hazardous chemical.

Where is chlorine found?

Usually combined with other chemicals, it is used to disinfect water, purify metals, bleach wood pulp and make other chemicals.

Household bleach, used to whiten fabrics or remove mold from surfaces, is a 5% solution of a stabilized form of chlorine.

Most of the chlorine that enters lakes, streams, or soil evaporates into the air or combines with other chemicals into more stable compounds. Chlorine-containing chemicals that seep through soil down into groundwater can remain unchanged for many years.

Chlorine exposure

Exposures to chlorine gas are usually due to industrial processes or accidental spills. Chlorine is added in small amounts to some municipal water supplies when bacteria contamination threatens public health. When chlorine combines with lake or river water, a class of chemicals, that includes chloroform, can be formed.

Most high-level exposure occurs in workplaces where chlorine is used. People may inhale chlorine by using chlorine bleach or by living near an industry that uses chlorine.

Low level exposure can occur when water containing chlorine is used for drinking or for food preparation.

The body does not absorb chlorine well. However, small amounts can pass through the skin when people are exposed to chlorine gas, chlorine bleach, or bathing in water with high levels of chlorine. Lower levels of exposure can occur when people handle soil or water containing chlorine.

The smell from treated drinking water or swimming pools may be irritating but isn't usually harmful.

What regulations and guidelines are available to protect people from chlorine?

No standards exist for the amount of chlorine allowed in the air of homes. We use a formula to convert workplace limits to home limits. Based on the formula, we recommend levels be no higher than 0.01 ppm of chlorine in air. Most people can smell chlorine when levels reach 0.02-3.4 ppm. If you can smell chlorine in your home, the level may be too high to be safe.

The Wisconsin Department of Natural Resources regulates the amount of chlorine that can be released by industries.

The proposed federal drinking water standard for chlorine is 4 parts per million (ppm). Many city water supplies are treated with chlorine to reduce the possible spread of bacterial disease. The system operators are required to maintain a detectable level of chlorine in the piping system. We suggest you stop drinking water that contains more than 4 ppm of chlorine on a regular basis.

Health effects

Everyone's reaction is different

A person's reaction to chemicals depends on several things, including individual health, heredity, previous exposure to chemicals including medicines, and personal habits such as smoking or drinking. It’s also important to consider the length of exposure to the chemical, the amount of chemical exposure, and whether the chemical was inhaled, touched, or eaten.

The main effects of exposure to chlorine gas include diseases of the lung and tooth corrosion. People with previous lung disease, smokers, and those with breathing problems are more sensitive to chlorine.

Immediately or shortly after exposure to 30 ppm or more of chlorine gas, a person may have:

  • Chest pain
  • Vomiting
  • Coughing
  • Difficulty breathing
  • Excess fluid in their lungs

Exposure to 430 ppm in air for 30 minutes will cause death.

The health effects of breathing air that has less than 30 ppm of chlorine are the same as for inhaling liquid bleach vapors:

  • At 3-6 ppm in air, individuals may have eye irritation.
  • At 15 ppm in air, people may experience nose and throat irritation.
  • Touching liquid chlorine bleach can cause skin irritation.
  • Drinking levels over 4 ppm can cause throat and stomach irritation, nausea and vomiting.

By testing lung function and examining your skin and teeth, your doctor can evaluate the health effects of chlorine exposure.

Seek medical advice if you have any symptoms that you think may be related to chemical exposure.



Questions?

Can't find what you're looking for? Email: dhsenvhealth@dhs.wisconsin.gov

Glossary

 
Last revised September 15, 2023